Season 2: Next Gen Proteins
The curated panel of industry fellows that discuss how to future-proof traditional markets
In Season 2, recognized world-class Researchers, Scientists, Faculty Members, Senior Executives, Experts, Chefs, Investors and Entrepreneurs from around the globe, engage in strategic exchange of views and share startling intel on viable transformative innovation in Agriculture, Food and Beverage, zooming in the next gen proteins space.
Virtual Coffee: S2:E03
On E3, moderated by Tommaso Di Bartolo, Founding Partner at Awesm Ventures: Navneet Deora, food engineer with a PhD from Indian Institute of & IT, Tony Martens, Co-Founder of Plantible Foods, and Elaine Simon, expert and influencer in the food industry in various categories in retail grocery and manufacturing, answer.
What is your take, when comparing
Assess where your corporation stands when it comes to TRANSFORMATIVE INNOVATION