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Season 2: Next Gen Proteins

 

 

Where handpicked startups present sector-specific innovations to a jury of industry fellows

In Season 2, recognized world-class Researchers, Scientists, Faculty Members, Senior Executives, Experts, Chefs, Investors and Entrepreneurs from around the globe, engage in strategic exchange of views and share startling intel on viable transformative innovation in Agriculture, Food and Beverage, zooming in the next gen proteins space.
 

Topfloor: S2:E08

On E8, moderated by Tommaso Di Bartolo,  founding partner of Awesm Ventures, along with industry fellows, MJ Kinney, Food Product Development Scientist and Plant-Based Protein Expert, Adelmo Monsalve-Gonzalez, Scientist, Researcher, Associate & Partner at CJB and Associates, LLC, hosts two passionate game changers in next gen proteins: Maija Itkonen, CEO and Co-Founder at Golden & Green Foods Ltd., and Dan Riegler, Co-Founder at Karana.

 
 
SPEAKERS
 

MJ Kinney

 

MJ Kinney linkedin-color
Speakers

Food Product Development Scientist | Plant-Based Protein Expert | Food & Beverage Industry
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Adelmo Monsalve-Gonzalez, Ph.D linkedin-color
Speakers

Associate & Partner at CJB and Associates, LLC
Dan Riegler

 

Dan Riegler linkedin-color
Speakers

Co-founder at KARANA
maijaitkonen

 

Maija Itkonen linkedin-color
Speakers

CEO & co-founder at Gold&Green Foods Ltd

 
 
 
 
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 Imagine the impact it might cause if ... your colleagues ought to be more receptive when discussing transformative business ideas?